D'ange Bakery – San Gabriel, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Checking hours…

Monday	8 AM – 8 PM
Tuesday	8 AM – 8 PM
Wednesday	8 AM – 8 PM
Thursday	8 AM – 8 PM
Friday	8 AM – 8 PM
Saturday	8 AM – 8 PM
Sunday	8 AM – 8 PM

84 hours a week across 7 days. Holiday hours may differ.

Tap for directions

800 W Las Tunas Dr #400, San Gabriel, CA 91776

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Address800 W Las Tunas Dr #400, San Gabriel, CA 91776

Phone(626) 282-0808

StyleBakery

CountyLos Angeles County

Time zonePacific Time

From city center0.8 mi northwest

Wheelchair accessYes

About D'ange Bakery

Set at 800 W Las Tunas Dr #400 (91776), D'ange Bakery is a bakery 0.8 mi northwest of the San Gabriel city center.

Our San Gabriel directory counts 23 bakeries in total — about one per 1,649 people living in the city. Nearest alternative: Happy Donut at 701 W Las Tunas Dr, less than 0.1 mi away.

D'ange Bakery opens as early as 8 AM and stays open until 8 PM on its longest day, for about 84 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.

Listed services include card payments. The entrance is reported as wheelchair accessible.

Services and amenities

Cards accepted

At a glance

Listed as	Bakery
Opens earliest	8 AM
Closes latest	8 PM
Days open	7 / 7
Bakeries in San Gabriel	23
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.

Breads & Rolls

Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

Weekday mornings are usually the rush, peaking around 8 AM.
For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.

Full hours

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Visitor reviews

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Questions about D'ange Bakery

What are D'ange Bakery's hours?

D'ange Bakery's listed hours are Mon–Sun: 8 AM – 8 PM. Holiday hours can differ.

Is D'ange Bakery open on Sunday?

Yes. On Sundays it is open 8 AM – 8 PM.

What time does D'ange Bakery open in the morning?

The earliest listed opening time is 8 AM on Monday.

Where is D'ange Bakery located?

D'ange Bakery is at 800 W Las Tunas Dr #400, San Gabriel, CA 91776. Tap the map on this page to open turn-by-turn directions.

What is the phone number for D'ange Bakery?

The listed phone number is (626) 282-0808.

What should I order at D'ange Bakery?

As a bakery, typical picks include Cinnamon Roll, Bear Claw, Sourdough Boule, and Honey Wheat Sandwich Loaf. See the full menu page for more.

What other bakeries are near D'ange Bakery?

Nearby options include Happy Donut (less than 0.1 mi), Paris Baguette (less than 0.1 mi), and Old Ferry Donut (less than 0.1 mi).

Bakeries near D'ange Bakery

Happy Donut701 W Las Tunas Dr, San Gabriel

less than 0.1 mi awayDonut shop

Paris Baguette708 West Las Tunas Drive, San Gabriel

less than 0.1 mi awayKorean bakery

Old Ferry Donut704 W Las Tunas Dr, San Gabriel

less than 0.1 mi awayDonut shop

Fortune Bakery700 1/2, 700 W Las Tunas Dr, San Gabriel

0.1 mi awayBakery

A & J BakeryLandmark Plaza, 1300 E Main St #102, Alhambra

0.1 mi awayBakery

Marie Callenders Restaurants & Bakeries518 W Las Tunas Dr, San Gabriel

0.3 mi awayPie shop

Patisserie Too303 S Mission Dr, San Gabriel

0.3 mi awayFrench bakery

Bread Farm Bakery and Cafe345 E Main St, Alhambra

0.8 mi awayArtisan bread bakery

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